Redeeming Satay
I have to admit that one of the things I miss the most from Panama, is having access to all the asian food you can possibly want. Chinese...
Buy, cook and eat with the seasons
For most people, cooking and eating what is in season might seem like a normal thing. But let me start explaining that where I come from (P
Improvised asian spaghetti
You know that moment when you have a lot of half used vegetables in the refrigerator and you need to do something with them very soon? Well
Fall cooking
And finally, the temperature has dropped. After my first summer in Italy, I can officially say I am not a fan of summer. I lived all my li
Cook without a recipe
It's hard to cook without a recipe at first, specially if you are trying to make something specific like a cake, or trying to replicate...